Ozone in Barrel Washing: The Perfect Tool for Your Winery

Why choose ozonated water? Superior disinfection, no residues, neutralizes odors, efficiency, and sustainability.

  • Superior Disinfection: Effectively eliminates bacteria, molds, yeasts and especially Brettanomyces! ensuring critical wood hygiene.

  • No Residues: Ozone breaks down into oxygen, leaving no unwanted chemicals or strange odors in the barrel. Say goodbye to endless rinsing!

  • Neutralizes Odors: Helps remove compounds that cause off-aromas, revitalizing the barrel.

  • Efficiency and Sustainability: Save water and time while reducing the use of hazardous chemicals. Invest in the purity of your wine and the efficiency of your processes.

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